My approach to nutrition is rooted in the belief that small changes can lead to big results. As a dietitian and a mom of 4, my professional plus personal experiences allow me to use a warm and compassionate approaching in guiding clients towards healthier food choices and habits while still enjoying the foods they love. My goal is to help individuals and families make sustainable changes and build a positive relationship with food that will enhance their overall health and well-being in a sustainable way.

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It amazes me how my children are such different eaters!  My oldest was an extreme picky eater due to sensory sensitivities to foods. In the beginning, I felt helpless because typical nutrition interventions weren't working. That is how I discovered and gained specialized training in the SOS Approach to Feeding, a therapeutic approach that integrates both sensory processing and oral motor skills to help children learn to like and accept greater variety of foods in a positive way, and improves family meal dynamics.

Many families and healthcare professionals are unaware of the benefits of feeding therapy and how to access feeding therapy professionals. I enjoy raising awareness on this important topic, and am passionate about helping more  registered dietitians, occupational therapists, and speech therapists work together to improve child nutrition.

Schedule a Free Introductory Call to learn more.